Attention scones lovers! The Swan Valley is the place to be

Golden on the outside, soft and fluffy on the inside – there’s really nothing better than a fresh, warm handmade scone topped with jam and a good dollop of cream.

In fact, scones are the one recipe I’ve never tried to master, because in my mind they just can’t be beaten by the ones my mum, and my nanna, used to make. One of my favourite memories are of weekends when I came home ravenous after a game of netball, and tucked into a massive serve of freshly made scones with my family. And then there were all the evenings spent at my nanna and grandad’s eating warm pumpkin scones topped with butter for supper.

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Here’s where you can find the best bread in the Swan Valley

I’ve gotta say, there truly are few things in the world more delicious than fresh bread.

I am an absolute carb-lover, and could easily eat bread for every meal of the day. Deceptively simple but oh-so-tasty, freshly baked bread has well and truly earned its spot as a favourite in picnic baskets, on cheese boards and topped with lashings of butter at the dinner table.

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Swan Valley Comfort Food

It’s no secret that I love the Swan Valley – it’s got great food, delicious wines and stunning vineyards, my favourite cider, lots of incredible small buisnesses and, best of all for me, is only a few minutes down the road (but still only 25 minutes from the city if you’re not quite so close).

In fact, some of my best memories include summer days spent exploring the Valley with my besties, and I’m looking forward to adding some winter Valley memories this year.

That’s why I’m super excited to have partnered with the Swan Valley to showcase some of the very best of what the region has to offer.

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